Recipe: Black bottom cupcakes

Written on May 31st, 2009 at 12:48 pm by The Schmoozins Team

chocunfrostMy grandma used to make these for me when I was little and I still love them today, the measurements are approximate because while I know how to make them, my grandma never measured anything so I have tried to do the best I could in translation.

What you need for the batter

3 cups flour

2 cups sugar

2 tsp baking soda

½ cup cocoa

2 cups water

2/3 cup oil

2 tbsp vinegar

2 tsp vanilla

Mix together

What you need for the filling

8oz cream cheese

1/3 cup of sugar

1 egg

Pinch of salt

A sprinkle of mini chocolate chips

Mix together

Fill muffin cups half full with batter, put one tsp of filling in center, continue filling with batter.

Bake at 350 for 17-20 minutes or until toothpick comes out clean

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