Prepare and marinate the night before for a delicious and quick meal the next day.
Ingredients:
4 chicken breast halves, skinless and boneless
2 tablespoons honey
1/4 cup lemon juice
1/4 cup lime juice
3 cups orange juice
1/4 cup fresh mint leaves, crushed
Cooking process
• In a bowl add the chicken breast halves, lemon juice, lime juice and orange juice.
• Sprinkle mint leaves and honey over it.
• Cover the bowl and place it overnight in a refrigerator.
• Preheat the grill for medium heat and coat it with oil.
• Lay the chicken onto the grill and cook for 6 to 8 minutes each side or till the properly cooked.
