Kid’s Veggie Snack: Salad Breadwiches

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Ingredients:

2 large bun rolls
3 TBSP salad dressing
1 TBSP barbecue sauce
4 lettuce leaves
2 slices of tomato
4 slices of cucumber
2 green pepper rings

Process:

In a mixing bowl combine the salad dressing and barbecue sauce.
Mix together well.
Cut each roll in half.
Spread the top and bottom with the salad dressing mixture.
Layer the bottom half with 2 lettuce leaves.
Then add a tomato slice, 2 cucumber slices and a pepper ring.
Replace the top and enjoy.

Cut the sandwiches into bite size portions for smaller children. They will really enjoy the taste of the salad dressing spread and when cut into smaller pieces will have not trouble with the salad fixings sliding off.